|
Appetizers
|
Eggplant
Marinara |
7.50 |
Amelia’s
Calamari |
10.00 |
|
Fresh
Mozzarella with
tomato and basil |
8.00 |
Scampi
della Casa |
11.50 |
|
Garlic
Bread |
4.50 |
Tortellini
with white wine
sauce
with marinara sauce |
7.50
7.50 |
|
Bruschetta |
|
Antipasto |
8.50 |
|
with tomato and basil |
7.50 |
House
Salad |
4.50 |
|
with eggplant mix |
7.50 |
Soup of
the Day |
4.50 |
From the Sea
|
Daily
Fresh Fish |
Market
Price |
|
Sampler |
|
|
three
fresh fish served with vegetables and linguini clams |
25.00 |
|
two
fresh fish served with vegetables and linguini clams |
23.00 |
|
Calamari
Irma |
23.00 |
|
stuffed with crab in a cream sherry sauce and broiled |
|
|
Calamari
Amelia |
23.00 |
|
stuffed with crab and cheese, broiled and served with marinara
sauce |
|
|
Sand Dabs |
18.50 |
|
from the Oregon and Washington coasts |
|
|
Filet of
Sole or Icelandic Cod |
18.00 |
|
broiled and lightly seasoned
|
|
|
Bay
Scallops |
18.00 |
|
in butter garlic sauce |
|
The Balboa Seafood Plate
|
22.00 |
|
broiled fish, shrimp, clams, scallops, etc. |
|
Deviled Crab
|
21.50 |
|
in our spicy Diablo cheese sauce |
|
|
Bouillabaisse all Amelia |
25.00 |
|
clams, fish, lobster, mussels, shrimp and scallops served with garlic
toast |
|
|
Lady Sole |
25.50 |
|
delicate filet of sole layered with scallops and crab topped with
sauce Claire Almondine |
|
|
Cioppino |
26.00 |
|
a blend of seafoods in a tomato based sauce over pasta
served with garlic toast |
|
|
Scampi
della Casa |
24.00 |
|
Filet
Mignon and Scampi
#1 seller |
34.00 |
|
Filet
Mignon |
25.00 |
| |
|
|
Italiano
|
Cannelloni |
16.00 |
|
filled with meats, Italian cheeses, eggs and herbs
served with white wine sauce |
|
|
Manicotti |
15.00 |
|
filled with ricotta, romano, mozzarella cheeses, eggs
and herbs
served with marinara sauce or mildly seasoned meat sauce |
|
|
Tortellini |
14.50 |
|
filled with meat or Italian cheeses, eggs and herbs
served with meat, marinara, white wine or cheese and
butter sauce |
|
|
|
Two of the
Above |
16.50 |
|
|
Three of
the Above |
17.50 |
Lasagna Verdi di Casa
|
15.00 |
|
Lasagna
con Pollo |
15.00 |
|
Lasagna
Primavera |
15.00 |
|
Penne with
Eggplant Tomato Sauce |
15.50 |
|
Linguini
with Meat Sauce |
14.00 |
Linguini with Meat, Mushroom & Sherry Sauce
|
15.50 |
|
Ravioli
|
16.00 |
|
stuffed with different gourmet fillings everyday |
|
|
Fettuccini
with Alfredo Sauce |
15.00 |
|
Fettuccini
with Alfredo Sauce and Bay Shrimp or Chicken Breast |
18.00 |
|
Fettuccini
with Spicy Chicken Breast and Marinara Sauce |
17.50 |
|
Fettuccini
with Fresh Salmon & Peas in a Lemon Butter Sauce |
18.00 |
|
Linguini
with Clams |
18.00 |
|
herbs, sherry butter and garlic sauce or marinara
sauce |
|
|
Linguini
with Bay Scallops & Marinara Sauce |
18.00 |
|
Linguini
with Hot Italian Sausage |
16.50 |
|
Linguini
with our very own delicious Meatballs |
16.50 |
|
Baby
Calamari & Bay Scallops |
19.00 |
|
over linguini with marinara sauce |
|
|
Angel Hair
Pasta |
|
|
with fresh tomatoes, basil, garlic and olive oil |
15.00 |
|
with Bay Shrimp sautéed in garlic butter |
18.00 |
|
Eggplant
|
16.00 |
|
sautéed, filled with mozzarella and ricotta cheese, baked
in marinara sauce |
|
|
Fresh
Chicken |
19.00 |
|
boneless, skinless chicken breast prepared differently
everyday |
|
| |
|
|
soup or salad,
linguini & fresh vegetables with most dinners
plate
splitting charge 4.50
Ask to see our
Dessert Menu
Prices and selections subject to
change |